Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, big cookies. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Big Cookies is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Big Cookies is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have big cookies using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Big Cookies:
- Get 2 Cups of All Purpose Flour.
- Make ready 1 1/4 Cup of Cake Flour.
- Take 2 tsp of Cornstarch.
- Prepare 1/2 tsp of Baking Soda.
- Prepare 1/4 tsp of Salt.
- Prepare 1 Cup of Cold Butter.
- Make ready 2/3 Cup of Brown Sugar.
- Take 2/3 Cup of White Sugar.
- Take 500 grams of Bittersweet Chocolate.
- Make ready 100 grams of Lightly Toasted Wallnuts.
- Prepare 2 of Large Eggs Lightly Beaten.
Instructions to make Big Cookies:
- Sift your dry ingredients. (flours, baking powder, baking soda, salt).
- In a bowl, lightly mix the cubed cold butter using a mixer. Add the sugars and continue mixing. Once combined, add in the chocolate chips and the nuts. Continue mixing using a spatula..
- Gradually add the flour. Mix until combined. Then add beaten eggs one at a time. Mix until combined..
- Gradually add the dry ingredients. Once combined, add eggs one.
- Portion the dough into around 150g. Refrigerate for 90 mins..
- When ready to bake, oven must be pre-heated to 220c. Bake for about 26 mins..
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