Dark Chocolate Chocolate Chip Brownie Cookies.
Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, dark chocolate chocolate chip brownie cookies. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Dark Chocolate Chocolate Chip Brownie Cookies is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Dark Chocolate Chocolate Chip Brownie Cookies is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook dark chocolate chocolate chip brownie cookies using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Dark Chocolate Chocolate Chip Brownie Cookies:
- Get 1 cup of unsalted cold butter (cut into small cubes).
- Take 1 cup of dark brown sugar packed.
- Prepare 1/2 cup of sugar.
- Take 2 of medium eggs.
- Take 1/2 cup of dark baking cocoa.
- Prepare 1 cup of cake flour.
- Make ready 1 1/2 cup of all purpose flour.
- Prepare 1 tsp of cornstarch.
- Get 1/4 tsp of baking soda.
- Make ready 1/2 tsp of salt.
- Take 1 1/3 cup of dark chocolate chips or semi sweet chocolate chips.
Instructions to make Dark Chocolate Chocolate Chip Brownie Cookies:
- Pre heat oven to 410 degrees..
- In a large bowl or stand mixer, cream together cold butter and sugars until light and fluffy, about 4 minutes. Add eggs 1 at time, mixing well after each addition..
- Add cocoa, cake flour, all purpose flour, cornstarch, baking soda and salt and stir until combined. Stir in chocolate chips..
- Separate dough into large balls and place on a cookie sheet. Lightly press on top of the dough to smooth out..
- Bake 9 to 10 minutes until until edges are crisp. Let them rest for 10 minutes..
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