Fudgy Mascarpone Brownie.
Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fudgy mascarpone brownie. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Fudgy Mascarpone Brownie is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Fudgy Mascarpone Brownie is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have fudgy mascarpone brownie using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fudgy Mascarpone Brownie:
- Prepare 200 g of butter.
- Make ready 100 g of Semi sweet chocolate.
- Take 3 of eggs.
- Prepare 170 g of sugar.
- Take 60 g of all purposed flour.
- Make ready 50 g of cocoa powder.
- Get 1 tsp of vanilla extract.
- Prepare Pinch of salt.
- Make ready 110 g of mascarpone cheese room temp.
- Make ready of Chocolate ganache.
- Get 150 g of chocolate.
- Prepare 70 g of whip cream.
Steps to make Fudgy Mascarpone Brownie:
- Melt butter and chocolate in low heat microwave. Set aside.
- Mix egg and sugar. Add vanilla, salt, chocolate mixture, marcarpone cheese. Stir with wooden spoon gently..
- Add flour and cocoa powder. Stir gently until just mix.
- Pour in 9×12 inch greased pan (line in parchment paper).
- Bake at 170C for 25 min. Once cool down, top the brownie with chocolate ganache (optional).
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