Easiest Way to Make Super Quick Homemade Raspberry Cream Cheese Dessert

Raspberry Cream Cheese Dessert.

Raspberry Cream Cheese Dessert

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, raspberry cream cheese dessert. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Raspberry Cream Cheese Dessert is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Raspberry Cream Cheese Dessert is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have raspberry cream cheese dessert using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Raspberry Cream Cheese Dessert:

  1. Take of Crust:.
  2. Take 3 1/2 cups of Graham Cracker Crumbs/ Crushed.
  3. Prepare 4 tablespoons of Butter, melted.
  4. Take 2 tablespoons of Sugar.
  5. Take of Filling:.
  6. Take 12 oz of Cream Cheese, softened.
  7. Take 1 teaspoon of Vanilla.
  8. Get 1/2 cup of Sugar.
  9. Prepare 2 teaspoons of Lemon Juice.
  10. Get 1 cup of Heavy Whipping Cream.
  11. Make ready 1 cup of Raspberries.
  12. Take of (Homemade whipped cream and additional raspberries for top).

Instructions to make Raspberry Cream Cheese Dessert:

  1. Preheat oven to 375° degrees. Spray bottom of 9×13 pan with non-stick cooking spray. Set aside. Mix together graham cracker crumbs, sugar, and melted butter. Stir until combined. Press into bottom of pan. Bake for 8-10 minutes,until edges are lightly browned..
  2. With electric mixer beat softened cream cheese until light and fluffy. Add vanilla, sugar, and lemon juice, mix well. Set aside..
  3. In separate bowl beat whipping cream with electric mixer until soft peaks form. Gently fold whipped cream into cream cheese mixture..
  4. In small bowl, add raspberries and mash. Gently fold berries into the cream cheese mixture. Pour filling on top of crust, smoothing top when done. Refrigerate minimum of 4 hours..
  5. Optional: Top with whipped cream & additional raspberries..

So that’s going to wrap this up for this special food raspberry cream cheese dessert recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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